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HomeFoodStraightforward 5-Minute Shawarma Seasoning Recipe

Straightforward 5-Minute Shawarma Seasoning Recipe

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Shawarma seasoning brings fragrant and genuine Center Japanese flavors to your recipes. This simple to assemble spice mix is nice to make forward and have available whenever you need to elevate your cooking flavors.

Home made spice blends are at all times higher than store-bought. Spices are a lot brisker when the shelf life is shorter, so begin making your seasonings at house. A few of my different favourite seasonings which are simple to make at house are my taco seasoning, Italian seasoning, and scrumptious Cajun seasoning.

A bowl of mixed spices with a wooden spoon.

What’s Shawarma Seasoning?

Shawarma seasoning took place within the Center East as a manner so as to add taste and spice to meats. This seasoning is so distinctive and scrumptious. It’s a shawarma spice mix of cinnamon, paprika, cumin, and some different scrumptious and strong spices. Whenever you put them collectively, then it creates a heat spice that may taste absolutely anything! I particularly love utilizing it on rooster.

The beauty of making spices and seasonings at house is that you would be able to actually make them be just right for you. If you happen to actually like a particular style or taste, then you possibly can simply add extra (or take away) that individual seasoning. Plus, this solely takes about 5 minutes to place collectively, after which you’ll have it available everytime you need! You’ll love the flavour that this brings to your meals, and it will likely be one that you just discover new meals to apply it to always.

Elements in Shawarma Seasoning Recipe

Upon getting all of those spices available, then you possibly can throw this collectively anytime that you really want! These shawarma spices are so scrumptious! Try the recipe card on the backside of the publish for precise measurements.

  • Cumin: It is a wealthy and heatry spice with a touch of citrus flavoring.
  • Paprika: You should use common paprika or smoked paprika.
  • Floor Coriander: Do you know that coriander seeds are what cilantro comes from? The leaves and stem of coriander are known as cilantro!
  • Garlic Powder: I like including in garlic powder anyplace I can and it’s a should on this seasoning.
  • Tumeric: Not solely does this add in a unbelievable taste however the coloration is so vibrant!
  • Dried Oregano: This deep and earthy taste actually grounds this seasoning.
  • Cardamom: This is likely to be the one seasoning that you just don’t have already got available. The flavour is minty with a touch of pepper.
  • Cinnamon: This candy flabor brings a scrumptious distinction to the seasoning.
  • Salt and Black Pepper: These will wnhance the entire different flavors within the combine.

How you can Make Home made Shawarma Seasoning

Take 5 minutes and throw this collectively. You should use it on meats, greens, and bread. Actually, it goes with absolutely anything and provides in such a scrumptious taste!

  1. Mix: In a medium sized bowl, mix all of the spices after which combine to mix.
  2. Retailer: Put your seasoning in and hermetic jar after which retailer it in a cool dry place. This seasoning will final for about 6 months! So make sure that to label the container with the title of the seasoning and the date that you just made it!
A wooded bowl filled with individual spices that haven't been mixed together yet.

Can I Make this right into a Marinade?

Sure! You should use this combination as a marinade, rub, or seasoning! Mix ¼ cup shawarma seasoning, ¼ cup olive oil, and ¼ cup lemon juice to make a marinade. Then, whisk all of it collectively and marinate with 2 lbs of meat of selection. Marinate for 1-24 hours.

Some grilled chicken on a platter that has been seasoned with shawarma seasoning.

How you can Use It

Shawarma seasoning has a complementary mixture of spices that improve many kinds of meals. Give it a attempt within the following checklist of concepts!

  • Protein: Strive utilizing this seasoning so as to add to a rotisserie rooster, lamb, pork or beef. You should use it as a rub or a marinade, whichever you like.
  • Greens: Sprinkle it on some veggies and roast them in your air fryer or oven. Strive it on some chickpeas, carrots, or zucchini!
  • Grains: Add some taste to your rice or quinoa by including in a few of this spice to it. Then, prime the rice along with your favourite protein and greens and you’ve got your self a scrumptious meal!

  • In a medium-sized bowl, mix all of the spices and blend to mix.

  • Retailer in an hermetic container in a dry cool place for as much as 6 months.

  • Use as a marinade, rub, or seasoning! To make a marinade, mix ¼ cup shawarma seasoning, ¼ cup olive oil, and ¼ cup lemon juice. Whisk collectively and marinate with 2 lbs meat of selection. Marinate for 1-24 hours.


Energy177kcal (9%)Carbohydrates33g (11%)Protein8g (16%)Fats6g (9%)Saturated Fats1g (5%)Polyunsaturated Fats2gMonounsaturated Fats3gSodium4692mg (196%)Potassium980mg (28%)Fiber14g (56%)Sugar2g (2%)Vitamin A7110IU (142%)Vitamin C5mg (6%)Calcium279mg (28%)Iron17mg (94%)

All dietary info relies on third celebration calculations and is barely an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Seasoning

Delicacies Center East

Key phrase gluten free, keto-friendly, shawarma seasoning, vegan



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